Hayden and I talked fantasy football while I fixed her scrambled eggs Sunday morning.
I know, you’re not supposed to talk fantasy football. Maybe it’s okay with the people you play with? Anyway, Marcus Mariota, you see. He’s projected for mad points this week, but is questionable for the game Monday. Should I stick with him?
I prayed about it last night I told Hayden.
I actually hadn’t. On two other occasions, I’ve prayed for trivial things (that didn’t feel trivial in the moment) only to see them granted. I tried to remember the last time I did actually pray. It might have been in acid-washed jeans.
It’s been a while since I’ve done an I Believe post.
Not that I don’t still believe, because I do. Some days, it’s easier than others to see it. Every day, though, we carry with us beliefs. Mine pop up in conversation, email, texts, comment responses, court depositions.
Kidding on that last one.
What do you believe? I’m only slightly (and very slightly) embarrassed that probably 37 of 42 statements here are food-related. Forty-two, also, is not by accident. It’s supposed to be the answer to the universe.
I had to go with that opening line, because I’d promised someone I would. I’m glad, though, because this friend suggested it as we talked about how things are going for me now, and it perfectly tells the story.
No, I’m not coming out of the closet.
Not that there’s anything wrong with that. You might have noticed more of a mindful bent on Mondays around here. I can’t help it. Between meditation on Wednesday, yoga on Friday (something old and new), and prayers for world peace on Sundays …
Kids are busy, though. There are church camps and chicken fajitas with friends in restaurants way past the dinner rush. There’s a whole day spent with a friend from school, laying out at the pool and baking chocolate chip cookies.
Kids my kids’ age don’t have time to pretend anymore.
So I will. My friends at Uncommon Goods have the coolest stuff you could possibly get your dad (outside of one of those sweet Rockies jerseys.) Uncommon Goods has some uncommon traits going for them as a company, too, in an effort for sustainability.
Courtney of Baking in my Bathing Suit suggested I extend an invitation to the grown-up world for Go Ask Daddy. A handful of readers submitted questions, so there was enough to set the girls’ questions back on the shelf for today.
I covered racing for the Hickory (N.C.) Daily Record. It was my second job out of college. A racing writer at a tiny paper doesn’t make enough to pay country club dues. Hell, it barely pays enough to buy a club sandwich. In the country.
I told a co-worker that I staged a hunger strike because of her leaving the company.
Most hellish 13 minutes of my life, I announced. This food-related sacrifice plays right into the mindfulness challenge I participated in for March. I softened it to be carnivore-friendly: March was a beef-free month for me.
Jen Schwartz’s challenge was to give up meat completely, like a liberal. I believe in miracles, yes, but also in the universe’s balance. I could no more easily go veg for more than a single bean tostada as an NBA star could expect to play every game on his team’s schedule when he’s healthy.
My own depravity – which challenged in duration the time Jesus spent in the wilderness that one time or the average drought between quality starts for an Arizona Diamondbacks starter – taught me.
“What if Jeeps cost a nickel?” I asked my college friend, Bobby Keith – while we both were still in college. “I’d buy many Jeeps,” he answered. “What if packs of gum were $5,000?” I followed with. “Then I wouldn’t chew any gu – where the hell do you come up with this??” he asked.
Fair enough question.
The six words question for March isn’t asinine – but it is unusual. It comes from a wonderful source of thought-provoking questions from #Q4KIDZ. Grace and I have both contributed to the question pot, which spits one out daily for you and your kids.
Like, red in the Colorado flag, to symbolize the state’s red soil. Or the Mandala, to stand for eternal harmony. Or even a blue star on the side of a silver helmet. This stands for a team allergic to playoff victories.
Symbolism isn’t lost on me in the kitchen, either.
Here’s the recipe for my Brown and White Sugar Waffles. They’re representative of my children, actually, part brown like dad, half white, like mom. In perfect harmony, ironed to light and crispy perfection, with a hint of vanilla.
I used to fill the Wednesday gaps when I didn’t have a guest post lined up with a random assortment of photos from my dilapidated Android phone.
Sometimes, they’d include a shot of my dilapidated car, which is embroiled in a long-haul challenge with my dilapidated phone to see who can last the longest. They probably have wagered also on whether they can outlast me, too.
We’re all still alive and (mostly) kicking, and I have lots of great guest posts and #GirlsRock interviews to get me through weeks and weeks of blogging.
I miss the photos, though. I’ll bring them back, at the first of every month. I’m also involved in the 12 Month Mindful Challenge. It’s Jen Schwartz’s creation, on the Elephant Journal. March is Meat-free. (eek!)
Who hasn’t thought this? In those moments we’re out of gas, out of time or out of toilet paper (or all three). At times when we follow our favorite adorable pro golfer just to see she has three names now, just like those old-school 80s Olympic sprinters.
I like being me, though.
So much so that I would hate to not be me, to miss out on late-night ginger snaps and Sunlounger and Cher Lloyd on Pandora. On coaching my girls, raising my kids or writing my blog. Did I mention ginger snaps?